1825 English Ridgway Style Dessert Service - 17 Pieces

Details

Description

This 17 piece dessert service features delicate floral motifs and vibrant colors, likely crafted by William Ridgway in the early … Read more This 17 piece dessert service features delicate floral motifs and vibrant colors, likely crafted by William Ridgway in the early 19th century. Its scalloped edges and glossy hand-painted finish reflect the elegant transition toward the refined English Regency style.

*Circa 1825, this period service was created during a height of Staffordshire innovation, bringing the beauty of nature to the Georgian table.*

If you want to find more information, you can access the university page.

There are twelve plates (1" h x 9" diameter), two shell dishes (2.5" h x 9.75" w x 9.25" d), two rectangle dishes (2.25" h x 11.75" w x 8.75" d), and one tazza (7.25" h x 12" diameter). See less