Early 20th-Century French Café Au Lait Bowls

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Description

A quintessential detail of the French morning ritual, this pair of café au lait bowls embodies simple elegance. Crafted in … Read more A quintessential detail of the French morning ritual, this pair of café au lait bowls embodies simple elegance. Crafted in traditional white glaze with gently flared lips and footed bases, these bowls were made for morning coffee sipped slowly with pain au chocolate, fresh from oven of the local patisserie.

Classic in form and comforting in hand, they double beautifully as serving vessels for soup, fresh berries, or rustic desserts. A timeless touch of Provence for the table or shelf.

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