Details
Description
Classic French cookbook by one of the most loved Chefs of the 20th Century. Originally published in 1968, this edition … Read more Classic French cookbook by one of the most loved Chefs of the 20th Century. Originally published in 1968, this edition was printed in 1982. There are 424 pages of great and tasty recipes and information. Hardback. The cover without the jacket is absolutely beautiful. See less
- Dimensions
- 6.25ʺW × 1.5ʺD × 8.5ʺH
- Period
- 1980s
- Country of Origin
- United States
- Item Type
- Vintage, Antique or Pre-owned
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- Materials
- Paper
- Condition
- Good Condition, Original Condition Unaltered, Some Imperfections
- Color
- Red
- Condition Notes
- As described. As described. less
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