Hard to Find 1910-20s Ward’s Orange Crush Syrup Dispenser

Details

Description

In 1911, chemist Neil C. Ward perfected a drink syrup blending process that had earlier been created by J. M. … Read more In 1911, chemist Neil C. Ward perfected a drink syrup blending process that had earlier been created by J. M. Thompson. The “crush” came from his extraction of the oils from the citrus fruit peels. In 1916, he joined forces with Clayton Howell, who had previously owned another successful orange drink called Howell's Orange Julep. With Howell's experience and Ward's perfected formula they formed a partnership, resulting in the establishment of the Orange Crush Company, but they marketed the drink as "Ward's Orange Crush" and distinguished itself with a distinct citrus flavor. They later developed lemon and lime syrups also.

This sought-after Orange Crush dispenser measures 14 ½” tall to the top of the brass pump, 8 ½” wide, and 9” deep. Without the drink pump, the porcelain canister is 10” tall. The piece is in excellent condition considering this was a commercial piece on a general or drug store countertop. There is a little bit of a paint rub at the bottom, but there are no chips, cracks or peeling paint. The pump is brass, and the handle has a porcelain knob. The porcelain knob is still shiny with no cracks or chips. Since we have no way of knowing how to sterilize the pump, this wonderful piece is being sold for collector/decorative purposes only and not for personal or commercial dispensing of drinks. The piece is quite substantial, weighing 7 lbs 6 oz.

This would be a wonderful addition to your Orange Crush or advertising collection or as a stand-alone time piece.

Please contact us if you have any questions. Please look at the photos closely, they are part of the description of the item. See less