Details
Description
Wonderful pair of late 20th Century books on the art of Mediteranean Cooking.
Nancy Harmon Jenkins' The Mediterranean Diet Cookbook, …
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Wonderful pair of late 20th Century books on the art of Mediteranean Cooking.
Nancy Harmon Jenkins' The Mediterranean Diet Cookbook, 1994, Bantam Publishers. 494 pages. This book is inscribed by the author. 10 x 7.5 x 1.5 and Nick Stellino's Mediterranean Flavors, 1997, Putnam Publishers. 234 pages, 10 x 8.x 1 inches. Both hardcover books and colorful dust cover jackets are in excellent condition with minimal signs of age and wear. Make great addition to a home library or a thoughtful vintage gift for foodie! Free shipping in contiguous USA.
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- Dimensions
- 10ʺW × 7.8ʺD × 1.5ʺH
- Styles
- Mediterranean
- Period
- 1990s
- Country of Origin
- United States
- Item Type
- Vintage, Antique or Pre-owned
- Materials
- Paper
- Condition
- Good Condition, Original Condition Unaltered, Some Imperfections
- Color
- Blue
- Condition Notes
- Both hardcover books and colorful dust cover jackets are in excellent condition with minimal signs of age and wear. Both hardcover books and colorful dust cover jackets are in excellent condition with minimal signs of age and wear. less
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