Details
Description
In this extraordinary book, Hugh Johnson- formally Secretary General of the worldwide Wine and Food Society and editor of Wine …
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In this extraordinary book, Hugh Johnson- formally Secretary General of the worldwide Wine and Food Society and editor of Wine and Food- tells everything there is to know about about wine. He writes with a fullness of detail and a simplicity of presentation that, as the critics point out, will both delight the connoisseur and give the beginner justifiable confidence and choosing and serving wine for any occasion.
Book is in excellent condition. Dustcover has some minor issues as shown in photos.
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- Dimensions
- 8.5ʺW × 1.5ʺD × 11ʺH
- Styles
- Transitional
- Item Type
- Vintage, Antique or Pre-owned
- Color
- Condition Notes
- Excellent - Minor wear consistent with age and history Excellent - Minor wear consistent with age and history less
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