Repertoire de la Cuisine, Louis Saulnier, 1961 Ed, English Version of classic

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Repertoire de la Cuisine by Louis Saulnier is a comprehensive cookbook published by Leon Jaeggi in England and then distributed … Read more Repertoire de la Cuisine by Louis Saulnier is a comprehensive cookbook published by Leon Jaeggi in England and then distributed by Christian Classics in the United States. With a focus on French regional and ethnic cooking, this hardcover book offers a variety of recipes and cooking techniques. Good condition with tight binding but with writing on front and back cover pages. See less